|Tag: Ethiopia

Characterization of pre- and postharvest losses of tomato supply chain in Ethiopia

Results indicate that tomato production is being done by relatively young married individuals who have at least primary level education. More than 16% of respondents encounter produce losses due to high incidence of diseases, insect pest and mechanical injuries, each of them accounting for more than 20% of postharvest losses.

2017-04-25T05:40:04+00:00April 25th, 2017|Categories: APR2017, Recent Research|Tags: , , |