Empowering communities through sustainable nutrition

Empowering communities through sustainable nutrition

– 29 April 2026 –

[…]

Angel Jeng2026-04-29T06:15:14+00:00April 29, 2026|Categories: Eastern and Southern Africa, Latest News|Tags: Africa RISING, nutrition|

Young farmers in northern Tanzania are creating new opportunities through vegetables

Young farmers in northern Tanzania are creating new opportunities through vegetables

– 28 April 2026 –

[…]

Angel Jeng2026-04-29T01:05:05+00:00April 29, 2026|Categories: Eastern and Southern Africa, Latest News|Tags: AGRA, irrigation system|

Harvesting sunshine: WorldVeg Tanzania goes green with major solar investment

Harvesting sunshine:
WorldVeg Tanzania goes green with major solar investment

– 17 March 2026 –

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Angel Jeng2026-03-17T07:03:21+00:00March 17, 2026|Categories: Eastern and Southern Africa, Latest News|Tags: sustainability, TAVI|

From fresh leaves to ready-to-cook packs: How Ishara Julie built a leafy vegetable business in Bukavu, DRC

From fresh leaves to ready-to-cook packs:
How Ishara Julie built a leafy vegetable business in Bukavu, DRC

[…]

Angel Jeng2026-02-26T01:01:46+00:00February 26, 2026|Categories: Eastern and Southern Africa, Import, Latest News|

Seed health training targets key bottleneck in Ethiopia’s vegetable seed sector

Seed health training targets key bottleneck in Ethiopia’s vegetable seed sector

– 15 January 2026 –

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Angel Jeng2026-01-28T09:46:38+00:00January 15, 2026|Categories: Eastern and Southern Africa, Import, Latest News|Tags: Action areas, import, pepper, seed health, Strategy 2026-2033, tomato|

Outsmarting bacterial wilt in Africa: Tomato and pepper breeders declare war on persistent pathogen

Outsmarting bacterial wilt in Africa:
Tomato and pepper breeders declare war on persistent pathogen

– 15 January […]

Angel Jeng2026-04-14T02:37:21+00:00January 15, 2026|Categories: Eastern and Southern Africa, Import, Latest News, West and Central Africa - Coastal and Humid Regions, West and Central Africa - Dry Regions|Tags: Action areas, bacterial wilt, impact, import, Strategy 2026-2033|

Turning the tide on biodiversity loss: Africa charts a future for its forgotten vegetables

Turning the tide on biodiversity loss:
Africa charts a future for its forgotten vegetables

– 08 December 2025 […]

Angel Jeng2026-01-28T09:52:18+00:00December 8, 2025|Categories: Eastern and Southern Africa, Import, Latest News|Tags: Africa, import, TAVI, Vegetables4Life|

Nurturing Nigeria’s vegetable heartland: New partnership advances WorldVeg presence in Africa

Nurturing Nigeria’s vegetable heartland:
New partnership advances WorldVeg presence in Africa

– 20 November 2025 –

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Angel Jeng2026-01-28T09:52:19+00:00November 20, 2025|Categories: Eastern and Southern Africa, Import, Latest News|Tags: #partnerships, Africa, import|

The Iron giants of Tanzania: New mungbeans promise faster harvests and improved nutrition

The Iron giants of Tanzania:
New mungbeans promise faster harvests and improved nutrition

– 30 October 2025 –

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Angel Jeng2026-01-28T09:55:02+00:00October 30, 2025|Categories: Eastern and Southern Africa, Import, Latest News|Tags: IMIN, import, mungbean, TARI|

Tackling the crisis of neglect: Scientists call for urgent action on traditional African vegetables

Tackling the crisis of neglect:
Scientists call for urgent action on traditional African vegetables

[…]

Angel Jeng2026-01-28T09:55:02+00:00October 8, 2025|Categories: Eastern and Southern Africa, Import, Latest News, West and Central Africa - Coastal and Humid Regions, West and Central Africa - Dry Regions|Tags: amaranth, biodiversity, import, traditional African vegetables|