Purging a pepper plague: WorldVeg fights black thrips in India’s chili fields
Purging a pepper plague: WorldVeg fights black thrips in India’s chili fields
– 29 April 2026 –
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Purging a pepper plague: WorldVeg fights black thrips in India’s chili fields
– 29 April 2026 –
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Promoting safe vegetables in Mali: Origin labelling builds consumer trust
– 29 April 2026 –
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From the school canteen to the family table: how vegetables consumed at school are changing eating habits in Benin […]
So-lar, so good:
“Lifechanging” solar dryers support pepper and tomato farmers in northern Nigeria
– 28 April 2026 […]
Young farmers in northern Tanzania are creating new opportunities through vegetables
– 28 April 2026 –
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Triple tomato breakthrough:
WorldVeg pioneers insect resistance, virus tolerance, and market-ready traits
– 17 April 2026 […]
Minding the gaps:
The quiet rise of the mighty mungbean
– 8 April 2026 –
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The Bellagio effect:
Global initiative for vegetable biodiversity takes root
– 19 March 2026 –
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Harvesting sunshine:
WorldVeg Tanzania goes green with major solar investment
– 17 March 2026 –
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