Does protected cultivation have a place in sub-Saharan Africa?
A review of the transfer of protected cultivation methods into the region raises questions about performance, profitability, and environmental impact.
Five for five
Enterprising vegetable growers demonstrate skills and knowledge gained through two WorldVeg projects.
A backyard seedling bonanza
Traditionally a space for families to grow fodder for household animals, backyards in Tajikistan are now flourishing with the support of a USAID project to promote small-scale protected cultivation of seedlings and fresh vegetables.
Protected cultivation of vegetables in central Taiwan
To foster greater interaction among scientists at AVRDC and Taiwan Council of Agriculture-affiliated research institutes/stations, AVRDC’s Global Technology Dissemination […]