Traditional African (Leafy) Vegetables
Start date: 2012
End date: 2014
Traditional African vegetables (TAVs) are the most affordable and sustainable dietary sources of vitamins, trace elements […]
Start date: 2012
End date: 2014
Traditional African vegetables (TAVs) are the most affordable and sustainable dietary sources of vitamins, trace elements […]
VINESA: Improving income and nutrition in eastern and southern Africa by enhancing vegetable-based farming and food systems in peri-urban corridors.
When genebank managers meet, the talk is seeded with hope for the future of agriculture.
VINESA equips smallholder vegetable growers to engage in high value market opportunities By putting the needs of […]
To their credit Farmers need access to credit to make the step from subsistence to business. In […]
AVRDC – The World Vegetable Center has long had a presence in Africa; its Regional Center for Africa (RCA) […]