Seeds of Change: Enhancing availability of improved vegetable varieties in Tanzania
Seeds of Change: Enhancing availability of improved vegetable varieties in Tanzania
The One CGIAR Fruit and Vegetables for […]
The One CGIAR Fruit and Vegetables for […]
The Africa Vegetable Breeding Consortium (AVBC) was established in 2018 as an […]
Overcoming the challenges of food insecurity […]
The Africa Vegetable Breeding Consortium (AVBC) is a partnership for research with a […]
Although they rather would have been out in the field evaluating crops, seed company representatives from around Asia gathered for a virtual annual workshop to advance shared priorities in vegetable research.
Seed companies use superior genetics from the World Vegetable Center to breed quality vegetable varieties for Asia’s small-scale producers.
Breeding resistant cultivars to reduce the need for chemical pesticides.
Fostering rapid development of disease-resistant cultivars.
They couldn’t meet in person, but that didn’t stop members of the APSA-WorldVeg Vegetable Breeding Consortium from gathering—virtually—to share progress and explore opportunities ahead for the vegetable seed sector in Asia.