Improving farmer-to-market linkages

Changing farmers’ mindsets from “Selling what I produce” to “Producing what I can sell” can double incomes and improve livelihoods in India.

WorldVeg Trainer Ms. Devender Kaur gives a briefing about WorldVeg’s technical expertise.

Lack of access to market hubs means farmers are unable to bargain with traders on prices for their fresh produce. In most cases a single small-scale farmer can’t produce to attract traders. But, if farmers work together, they can aggregate their produce and compete effectively with larger suppliers.

With the aim of linking Farmer Producer Companies (FPCs) with markets, on 23 April 2019 staff from the JOHAR Project (Jharkhand Opportunities for Harnessing Rural Growth) hosted a “Buyers & Sellers Meet” with vegetable producers and prominent terminal market buyers in Ranchi, Jharkhand, India. The meet was organized through the Jharkhand State Livelihood Promotion Society and facilitated by World Vegetable Center and Synergy Technofin.

Prominent terminal buyers working in Jharkhand include Reliance Retail, Big Bazaar, Big Basket, Spencers, Mother Dairy, Jubillient Food Works, Future Retail, Nature’s Cart, Samunnathi Agro Solutions, and SNPAgro. Representatives from each retail company shared their views on crop preference, quantities of procurement, the need for postharvest measures such as sorting and grading, logistics, and modes of payment.

In turn, the farmer groups explained the number of groups in operation and the crops and areas of cultivation within their purview. Farmers were familiar with the quality grades buyers expect, and were well aware of the higher prices buyers are willing to pay for premium crops.

The Buyers & Sellers Meet enticed the FPCs to carefully consider shifting their focus to emphasize quality production. JOHAR project participants learned how farmers could double their income and improve their livelihoods by exploiting market opportunities in which they compete on their skills and quality of product, rather than just taking the lowest price. It’s a change of mindset: from “Selling what I produce” to “Producing what I can sell.”

The JOHAR Project aims to enhance and diversify household income in select farm and non‐farm sectors for targeted beneficiaries in project areas of Jharkhand. The World Vegetable Center provides primary technical support for the JOHAR Project, focusing on training and demonstrations for JOHAR and implementing agency staff, who then go on to train farmers in improved vegetable production practices. The project is funded by the World Bank.

Story and photos: Abhilash Miriyappalli and Praveen Amarlapudi

Return to FRESH!

Members of the boards of directors of Farmer Producer Companies participated in the meeting.

Farmer Producer Companies were recognized for their effort.

WORLDVEG IN THE NEWS

[Video] Da Ai Journal: Doomsday Ark (English/Mandarin)
Da Ai Televetion|Taiwan, January 2024

[Video] OUR ISLAND: Seed exchange and conservation (English/Mandarin)
PTS, February 2023

[Video] Seed conservation and Breeding-2 (English/Mandarin)
Formosa TV, February 2023

[Video] Seed conservation and Breeding-1 (English/Mandarin)
Formosa TV, February 2023

New partnership agreement signed to improve global nutrition and food security ACIAR, February 2023

AFACI Newsletter Issue No. 22.
AFACI Newsletter, January – December 2022

[Video] PROJET NUTRIFOOD: Dr. Marco WOPEREIS visite le jardin scolaire de Goulo-Sodji à Zè (French)
AgricoTV, April 2022

Low-Cost Solar Dryers Yield Sustainable Incomes to Marginal Farmers of Koraput District in Odisha.
ICRISAT Happenings Newsletter, April 2022

Audience au Ministère de l’Agriculture, de l’Elevage et de la Pêche du Benin: World Vegetable Center porte le projet d’un symposium (French).
Benin ODD TV, April 2022

Team of scientists from Taiwan visits Nagaon
The Sentinel, April 2022

Interview with Edmond Totin, WorldVeg Project Manager for SAFEVEG on Climate Change in Africa (French)
UN News, April 2022

Why Seedbank Aren’t Just for Doomsday
BBC Future, April 2022

The scientists helping farmers kick the chemical habit
AFP, March 2022 – Published in France24, RFI, MSN, Global Times and others

Sharing Knowledge for Self-Sufficiency – International Aid in Fruit and Vegetable Production
Taiwan Panorama, February 2022

Pressing for policies that promote “forgotten foods”
Grow Further, 9 December 2021

Cherry tomatoes
KU Research Weekly, 2 December 2021

The fight of mushrooms in farmland. Biotechnology at the service of humanity
Spark Chronicles, 29 November 2021

Asia and Pacific Seed Association (APSA) recognizes 2021’s five ‘most influential’ seed scientists in Asia-Pacific
Seed Quest, 19 November 2021

Un plan mundial para conservar la diversidad de frutas y hortalizas
A en verde, 10 November 2021

European donor delegation discusses partnerships for greater impact delivery in Malian agriculture
ICRISAT Happenings, 15 October 2021