Guaranteeing good food on our plates, tomorrow and forever—Inaugurating the newly modernized International Vegetable Genebank

Guaranteeing good food on our plates, tomorrow and forever—Inaugurating the newly modernized International Vegetable Genebank

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Angel Jeng2025-04-10T06:05:22+00:00April 10, 2025|Categories: Global, Headquarters, Latest News|Tags: biodiversity, genebank, seeds|

Regeneration of vegetable germplasm in Taiwan – and its repatriation, the role of ‘citizen regenerators’, and more support from the Ministry of Agriculture

Regeneration of vegetable germplasm in Taiwan – and its repatriation, the role of ‘citizen regenerators’, and more support from the […]

Angel Jeng2024-06-19T02:43:16+00:00June 19, 2024|Categories: East and Southeast Asia, Headquarters, Latest News|Tags: breeding, genebank, germplasm, regeneration, seeds|

Sowing ‘seeds of change’ in Kenya: impacts of the Greener Greens project

Sowing ‘seeds of change’ in Kenya: impacts of the Greener Greens project

Angel Jeng2024-06-27T00:41:16+00:00March 4, 2024|Categories: Eastern and Southern Africa, Latest News|Tags: Greener Greens, Kenya, seeds|

International training workshop on vegetable genetic resources conservation and use

8-12 April, WorldVeg headquarters, Shanhua, Taiwan

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Angel Jeng2024-02-26T07:57:31+00:00February 26, 2024|Categories: Headquarters|Tags: seeds, TAsVI|

Benin seed growers and market gardeners meet in the field

Benin seed growers and market gardeners meet in the field

Seed producers and the primary users of the fruits of […]

Angel Jeng2023-06-26T08:01:33+00:00June 26, 2023|Categories: Latest News, Uncategorized, West and Central Africa - Dry Regions|Tags: Benin, market gardeners, seed growers, seeds|