A global rescue plan for fruit and vegetable diversity
WorldVeg and the Crop Trust chart a path forward to conserve precious genetic resources for future food options.
WorldVeg and the Crop Trust chart a path forward to conserve precious genetic resources for future food options.
Developing a global conservation strategy for Capsicum crops and their wild relatives.
Two organizations committed to ensuring crop plant species and varieties can continue to underpin diverse food production systems and contribute to worldwide health and nutrition agree to collaborate on actions to conserve and use global agrobiodiversity.
More than 11,700 samples of 48 vegetable species from the world-renown genebank in Taiwan headed for storage in the Svalbard Global Seed Vault.
The Crop Trust’s Pre-breeding Project links genebanks and breeding programs to develop greater diversity in crop plants. The project's eggplant and carrot teams came to WorldVeg to plan their next steps.
More than 1000 samples of 21 vegetable species from the WorldVeg genebank are headed for storage in the global seed vault in Svalbard.