SAFEVEG on the right track
Reviewing progress to date with partners on the project to strengthen vegetable and seed supply systems in West Africa.
Burkina Faso begins the journey toward SAFEVEG
Healthy, locally produced vegetables will soon be part of markets and meals in the West African country.
SAFEVEG: Local production of safe vegetables for West African consumers
Sustainable and climate-smart agricultural and post-harvest practices to increase vegetable consumption in urban and peri-urban areas.