latest news Eastern and Southern Africa
New amaranth varieties create impact at scale in Tanzania
New amaranth varieties create impact at scale in Tanzania
A recent impact study based on DNA analysis of […]
WorldVeg seed kits proven to have a lasting impact
WorldVeg seed kits proven to have a lasting impact
Between 2013 and 2022, WorldVeg distributed an amazing 457,172 […]
WorldVeg leads the way in Africa, collecting, conserving and using vegetable diversity
WorldVeg leads the way in Africa, collecting, conserving and using vegetable diversity
Reproduced with thanks from two articles […]
The future of African vegetable biodiversity ensured through a new genetic resources ‘rescue plan’
The future of African vegetable biodiversity ensured through a new genetic resources ‘rescue plan’
Representatives of plant […]
A quiet agricultural revolution is happening, in Zanzibar…
A quiet agricultural revolution is happening, in Zanzibar…
Zanzibar! The word conjures up in the mind of many, […]
Dutch Ambassador Witnesses Success of SafeVeg Project in Benin: Climate-Resilient Vegetable Varieties Thrive in Local Conditions, Paving the Way for Sustainable Agriculture
Dutch Ambassador Witnesses Success of SafeVeg Project in Benin: Climate-Resilient Vegetable Varieties Thrive in Local Conditions, Paving the Way for […]
Increasing vegetable production and consumption in Burkina Faso
The World Vegetable Center is celebrating its 50th anniversary this year. After events in Benin and Mali, WorldVeg director general […]
From sun to shelf – improving vegetable drying in Nigeria
From sun to shelf – improving vegetable drying in Nigeria
In the bustling vegetable markets of Kano State, […]
FRESHer vegetables in Tanzania
FRESHer vegetables in Tanzania
Between January and May 2023, FRESH activities reached 1,585 people including 745 women, 20 […]