Increasing vegetable production and consumption in Burkina Faso
The World Vegetable Center is celebrating its 50th anniversary this year. After events in Benin and Mali, WorldVeg director general […]
The World Vegetable Center is celebrating its 50th anniversary this year. After events in Benin and Mali, WorldVeg director general […]
World Vegetable Center and the World Food Program empower several populations in southwestern Mali
Equip vulnerable populations in southwestern Mali […]
WFP Mali Resilience
A contribution of the World Vegetable Center to the Action Plan for Building […]
Reviewing progress to date with partners on the project to strengthen vegetable and seed supply systems in West Africa.
Two studies by the World Vegetable Center examine the production factors, laws, regulations, and policies that affect the vegetable seed sector in Africa.
Seeing agricultural technologies and best practices in action helps to foster technical collaboration.Â
This research study seeks to understand the impact of low-cost cooling and storage solutions in helping farmers reduce postharvest losses for vegetables.