Rescuing vegetable biodiversity for a more nutritious and resilient future – the urgent need to establish a Global Vegetable Initiative […]
New report presents an analysis of fruit and vegetable value chains in BeninÂ
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Smiles all round. Transforming lives in Mali with improved vegetable varieties and targeted trainingÂ
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From regenerative farming to diversified production in Kenya: the story of Violet KagehaÂ
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A new guide to using landscape genomics analysis to enhance conservation and use of plant genetic resourcesÂ
Expanding Green Leafy Vegetable Sauce in Benin’s Street Food Scene
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Advancing tomato breeding in India: bridging the gap from research to market
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Healthy soils, prosperous farmers
Building climate resilient and regenerative horticulture for smallholder farmers
The Healthy soils, prosperous farmers program […]
