Inbred selection from a commercial hybrid. Blocky shape with flat shoulders, thick flesh and bright yellow. Nice flavor when mature.
Sweet bell pepper fruit matures to lemon yellow with a special flavor when both immature and mature. Some heat tolerance.
Improved heat tolerance. “Squash” type fruit has thick fresh, crispy texture and mild flavor. Resistant to Phytophthora and PVY.
High yielding with some heat tolerance and good flavor. Thick walled fruit may be eaten fresh, or cooked at green or red maturity.
Good heat tolerance with extended harvest season. Full or partial resistance to multiple diseases including PVY, CVMV, BW and PC.
MORE INFORMATION ON EACH LINE
- AVPP9807 (PP9852-131)
- AVPP0402 (PP0407-7069)
- AVPP0504 (PP0537-7061)
- AVPP0701 (PP0737-7016)
- AVPP0408 (PP0437-7031)