Latest news from headquarters
New pepper varieties released in Taiwan and Nigeria
New pepper varieties released in Taiwan and Nigeria
In Taiwan, bell pepper seeds are mostly imported from abroad, […]
Towards deeper collaboration between WorldVeg and the Republic of Korea
Towards deeper collaboration between WorldVeg and the Republic of Korea
During Vegetable Science Day on 2 November 2023, […]
ICRISAT chickpea collections conserved at the WorldVeg genebank
ICRISAT chickpea collections conserved at the WorldVeg genebank
On 31 October, a consignment of more than 1.1 tonnes […]
“Seedbanks must be at the forefront” – the Global Crop Diversity Summit
“Seedbanks must be at the forefront” – the Global Crop Diversity Summit
Scientists issued a rallying cry for […]
Report of the 9th External Program and Management Review
Report of the 9th External Program and Management Review
[…]
CIMMYT and WorldVeg strengthen collaboration in the midst of the climate crisis to increase their impact
CIMMYT and WorldVeg strengthen collaboration in the midst of the climate crisis to increase their impact
New global agreement […]
The World Vegetable Center celebrates 50 years of excellence in vegetable research and development
The World Vegetable Center celebrates 50 years of […]
“What a great internship, a stepping stone in my career” – Shanice speaks…
“What a great internship, a stepping stone in my career” – Shanice speaks…
After a month advancing her […]
Greens from Asia for the world – news from the genebank
Greens from Asia for the world – news from the genebank
[…]
International Plant Phenotyping Symposium – ‘PhenoVeg 2023
International Plant Phenotyping Symposium – ‘PhenoVeg 2023
Overcoming the challenges of food insecurity […]