The World Vegetable Center celebrates 50 years of excellence in vegetable research and development
The story of the World Vegetable Center (booklet)|Priorities for research and action (booklet)
WorldVeg – RDA MoU signing summary
From the 2nd to the 4th of November, the World Vegetable Center (WorldVeg) celebrated its golden jubilee with a series of events at its headquarters in Shanhua, Republic of China (Taiwan).
This started with Vegetable Science Day on Thursday, the 2nd, with some 150 attendees. Then on Friday 3rd some 400 special guests celebrated the achievements of the Center over five decades. There were excellencies, ambassadors and honorable representatives from governments, from donor organizations, from the private seed sector and other partners, and leading vegetable researchers from across the globe. After presentations and celebrations, ten people jointly cut ribbons to inaugurate the new state-of-the-art research facilities.
This was followed on Friday afternoon by the Vegetable Future’s Roundtable. Building on the conclusions from the previous day’s deliberations, this went into further depth on “where should we go?” regarding future vegetable research and development.
On Saturday, 4th November, the World Vegetable Center threw open its doors to the general public (Open Day), with 10,000 people expected. But by the end of the afternoon, it was estimated that 15,000 had attended. They wondered at the range of vegetables in the research fields and demonstration gardens, the many booths showcasing the Center’s work in plant breeding, pathology, entomology and much more, and also talking to scientists from all the regions of the world where the Center is heavily involved. There were also many craft stalls, food stalls, and much fun for children with quizzes, puzzles and painting.
But events did not stop there! And after a day of reflection, there was a return to serious business, with the WorldVeg Global R&D Week from the 6th to the 9th of November. Here, more than 100 scientists from across the regions and from headquarters, with more than 30 countries represented, spent four intense days, debating and discussing all aspects of the Center’s work.
It should also be noted that even before these celebrations started much had already been done in the preceding days. During the 64th Board meeting, 17 distinguished members considered the Center’s current standing and the results of the recent external review and its recommendations, and set a roadmap for the development of a new institutional strategy. This started with risk management training on Sunday, 29 October, and continued until Wednesday 1st November. So, this was effectively a full fortnight.
Series of Golden Jubilee Celebrations
Program | Story | Photo gallery | Video
Program | Story |Photo gallery | Video
Golden Jubilee Celebration
– WorldVeg in the News
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[Video] 世界蔬菜中心成立50年 新實驗大樓啟用 / TTV NEWS / 3 NOV 2023
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[News] 亞蔬實驗大樓啟用 陳駿季:讓蔬菜研究更快速 / CTS / 3 NOV 2023
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[News] 全球蔬菜的諾亞方舟!世界蔬菜中心在台歡慶50周年 / SETN / 3 NOV 2023
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[News] 亞蔬中心50週年觀摩日明登場 起士蛋糕限量販售 / Liberty Times / 3 NOV 2023
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[News] 亞蔬中心慶50周年 觀摩日活動開放民眾參觀 / The Merit Times / 3 NOV 2023
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[News] 亞蔬參觀日 翻轉植物新視界 / China Daily News / 4 NOV 2023
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[News] 邁入50年 亞蔬中心今開放參觀 / udn / 4 NOV 2023