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WorldVeg Training Courses

BRING YOUR SKILLS TO THE NEXT LEVEL!

Why train with WorldVeg?

We’re a recognized global leader in all aspects of vegetable production.

When you train with WorldVeg, you’ll benefit from the expert knowledge of our researchers and professional staff.

Training delivery options

Your needs are unique! WorldVeg offers a range of training options to suit you.

From one-day workshops to two-week-long courses, there’s a perfect solution to find the knowledge and skills you seek.

UPCOMING TRAINING COURSES

Course No.
Start date
End date
Location
Title
Max number of participants
Registration fee
42018.10.092018.10.11Hyderabad, IndiaSeed health management and seed quality testing25US$ 700 (INR40,000)PVI Bharathi, Training Coordinator
Email: bharathi.lakshmi@worldveg.org
Tel: +91(0)40-30713033; 91-9908285513
52018.10.302018.11.01Hyderabad, IndiaScreening for anthracnose and bacterial wilt resistance in pepper25US$ 750 (INR45,000)PVI Bharathi, Training Coordinator
Email: bharathi.lakshmi@worldveg.org
Tel: +91(0)40-30713033; 91-9908285513
62018.11.192018.11.30Kamphaeng Saen, Thailand37th International Vegetable Training Course: Safe Vegetable Production
WORKSHOP FLYER
30US$ 1,900Contact
72018.12.102018.12.14Hyderabad, IndiaMarker assisted selection25US$ 900 (INR60,000)PVI Bharathi, Training Coordinator
Email: bharathi.lakshmi@worldveg.org
Tel: +91(0)40-30713033; 91-9908285513
82019.03.042019.03.08Shanhua, Tainan, TaiwanEighth International Conference on Management of the Diamondback Moth and Other Crucifer Insect Pests100-150Contact: Dr. Srinivasan Ramasamy and Dr. Paola Sotelo-Cardona
92019.05.062019.05.09Taichung, TaiwanVI International Symposium on Tomato Diseases
VI International Symposium on Tomato Diseases
200Fees vary; check website for detailsContact
102019.07.142019.07.18Charlotte, NC, USAISHS-2nd International Vegetable Grafting Symposium200-250Organizer: University of Florida;
supported by United States Department of Agriculture SCRI No.  2016-51181-25404
2018-06-15T06:33:10+00:00June 15th, 2018|Categories: Articles, JUN2018|Tags: |