Building Resilient Okra for Africa’s Future: A Farmer-Centered, Market-Driven Breeding Initiative
Building Resilient Okra for Africa’s Future:
A Farmer-Centered, Market-Driven Breeding Initiative
– 06 November 2025 –
[…]
The Iron giants of Tanzania: New mungbeans promise faster harvests and improved nutrition
The Iron giants of Tanzania:
New mungbeans promise faster harvests and improved nutrition
– 30 October 2025 –
[…]
A Decade of progress and future promise: Advancing multi-disease and insect-resistant tomato lines
A Decade of progress and future promise:
Advancing multi-disease and insect-resistant tomato lines
– 28 October 2025 –
[…]
Safeguarding traditional African vegetables: Landmark deposit at the Svalbard Global Seed Vault secures vital opportunity crops
Safeguarding traditional African vegetables:
Landmark deposit at the Svalbard Global Seed Vault secures vital opportunity crops
– 22 […]
The Ultimate stress test: Virus-resistant okra triumphs in India’s trial by fire
The Ultimate stress test:
Virus-resistant okra triumphs in India’s trial by fire
– 17 October 2025 –
[…]
EAT-Lancet Commission: Landmark update highlights the importance of vegetables for dietary and planetary health
EAT-Lancet Commission:
Landmark update highlights the importance of vegetables for dietary and planetary health
– 15 October 2025 […]
Tackling the crisis of neglect: Scientists call for urgent action on traditional African vegetables
Tackling the crisis of neglect:
Scientists call for urgent action on traditional African vegetables
[…]
WorldVeg joins kick-off campaign to highlight traditional Thai Foods
WorldVeg joins kick-off campaign to highlight traditional Thai Foods
– 7 October 2025 –
[…]
From firefights to foresight: APEC event demonstrates how AI-enabled and tech can fight pests and diseases
From firefights to foresight:
APEC event demonstrates how AI-enabled tech can fight crop pests and diseases
Climate change […]
“The soil is healthy, the crops are happy – and so are we” — Reviving Eswatini’s traditional foods through the Taiwan–Africa Vegetable Initiative
“The soil is healthy, the crops are happy – and so are we”:
Reviving Eswatini’s traditional foods through the Taiwan–Africa Vegetable […]