- About AVRDC
- Our people
- Our work
- Join us!
Partner Profiles View all
Recipes View all
Gentle stewing blends the subtle tastes of fresh vegetables into a savory and nutritious side dish.
Prepare this soothing dish with rice, sweet potato, yam, plantain or cassava.
Quick nutritious patties that are easy to prepare.
Discover Indigenous Vegetables! View all
This biennial or perennial herb grows to 1.5 meters in well-drained, moist sandy soils in East Asia. Leaves and stalks can be consumed raw or cooked, and the roots make an excellent pickle.